This chapter explores the fiscal incentives and disincentives that contribute either positively or negatively to reducing emissions from deforestation and forest degradation (REDD+) in Indonesia....
Making palm oil sustainable and inclusive: incentives and disincentives in Indonesia Paper submitted for inclusion in the forthcoming edition of ETFRN News 59 - Exploring inclusive oil palm production, due for release in early 2025. 2 Making palm oil sustainable and inclusive: incentives and disincentives in Indonesia— Introduction This article investigates the impacts of palm oil on the ...
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The African oil palm (Elaeis guineensis) originated in West Africa and grows extensively in this region, but largely as low-yield multi-crop stands in and around villages, where it has been traditionally grown as a subsistence crop in small-scale farming systems for thousands of years. Africa (and West Africa in particular) is a new frontier region for large-scale palm oil production.
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The incentives were removed by the early 1980s as the industry matured. The government provided incentives for processed palm oil through the Investment Incentives Act 1968, which included according it “pioneer status,”13 and investment tax credits. Tax holidays were granted to manufacturing firms on the basis of export orientation and the ...
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A combination of food supply chain analysis and semi-structured interviews with key stakeholders was conducted. The main barriers faced by the food-processing sector in terms of reducing use of trans-fat and replacing it with healthier oils in India were the low availability and high cost of oils high in polyunsaturated fats leading to a reliance on palm oil (high in saturated fat) and the low ...
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Three routes of oil palm fresh fruit bunch (FFB) processing in Nigeria namely, industrial, small-scale and traditional were compared by means of determining fruit losses associated with each route....
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The REDD program hinges on creating incentives for forest owners to avoid deforestation. Hence the success of the REDD approach will be useful in proving the significance of tropical forests in reducing emissions and providing other benefits. Drivers and Creating Disincentives for Tropical Deforestation
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Small-Scale Palm Oil Processing in West and Central Africa- Development and Challenges.docx ©Journal of Applied Sciences & Environmental Sustainability 2 (5) 102 - 114, 2016 e-ISSN 2360-8013
Get PriceOverview of methodology. Consumption-oriented food supply chain analysis, a conceptual framework developed by Hawkes (Hawkes, 2009) was used to map comprehensively the characteristics affecting the availability, price and marketing of oils and trans-fat at each link of the Indian food supply chain.The underpinnings of the conceptual framework are routed in systems analysis and supply chain ...
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Nigerian Institute Palm Oil Research (NIFOR) was set up to support the palm oil production. The observed Nominal Rate of Protection (NRP, green line) indicates that palm oil producers have received disincentives and incentives under the prevailing cost structure in the value chain. The
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ANALYSIS OF INCENTIVES AND DISINCENTIVES . FOR PALM OIL IN GHANA . Draft Version . JUNE 2013 . This technical note is a product of the Monitoring African Food and Agricultural Policies project (MAFAP). It is a technical document intended primarily for internal use as background for the eventual MAFAP Country Report. This technical note may be updated as new data becomes available. MAFAP
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2025-02-26· Read the full document on Gates Open Research: Analysis of incentives and disincentives for palm oil in Nigeria
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ANALYSIS OF INCENTIVES AND DISINCENTIVES . FOR TEFF IN ETHIOPIA . Draft version . JANUARY 2013. n. purposes, or for use in non . This technical note is a product of the Monitoring African Food and Agricultural Policies project (MAFAP). It is a technical document intended primarily for internal use as background for the eventual MAFAP Country Report. This technical note may be updated as
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Analysis of incentives and disincentives for palm oil in Nigeria. Type: Technical notes: Jul 2013. Country: Nigeria West Africa. Commodity: Palm oil Oilcrops. Download. Contact us; Terms and Conditions; Scam Alert; Report Misconduct; Jobs; Procurement; Governing Bodies; Office of the Inspector General ; Evaluation; Legal and Ethics Office; FAO Departments and Offices. Agriculture
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price incentives except for year 2010 under the prevailing cost structure in the value chain . Our results show that disincentives, when they exist, arise from 1) lack of government intervention 2) lack of access to better agronomic practices 3) vulnerability of farmers to weather conditions and diseases resulting in low quality of the product.
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Making palm oil sustainable and inclusive: incentives and disincentives in Indonesia Paper submitted for inclusion in the forthcoming edition of ETFRN News 59 Exploring inclusive oil palm production, due for release in early 2025. 2 Making palm oil sustainable and inclusive: incentives and disincentives in Indonesia— Introduction This article investigates the impacts of palm oil on the
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Analysis of incentives and disincentives for palm oil in Nigeria.pdf Free download as PDF File (.pdf), Text File (.txt) or read online for free.
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This chapter explores the fiscal incentives and disincentives that contribute either positively or negatively to reducing emissions from deforestation and forest degradation (REDD+) in Indonesia....
Get PriceThe study examines the role of price incentives in expanding agricultural commodity exports. Using the concept of efficiency, based on the theory of opportunity cost, nominal and effective protection coefficients (NPC & EPC) were estimated for cocoa, coffee, cotton, palm kernel, palm oil, rubber and soyabean. Their world market prices served as the efficiency benchmarks in order to determine
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incentives, and disincentives targeted at all sectors of the oil-palm industry is necessary to protect the region’s rapidly disappearing forests. Keywords Tropical deforestation Oil palm
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Three routes of oil palm fresh fruit bunch (FFB) processing in Nigeria namely, industrial, small-scale and traditional were compared by means of determining fruit losses associated with each route.
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PDF The informal palm kernel and oil processing industry in Ghana has been one of the main sources of livelihood activities for women, and when given Find, read and cite all the research
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Three routes of oil palm fresh fruit bunch (FFB) processing in Nigeria namely, industrial, small-scale and traditional were compared by means of determining fruit losses associated with each route. The fruits that are not recovered after each process were hand-picked and quantified in terms of crude palm oil (CPO), palm kernel (PK), mesocarp fibre (MF) and palm kernel shell (PKS).
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FQM can be summarized as 4 incentives and disincentives: trace causes, sample size, frequency of inspection and strict punishment as a design of FQM operation. Our specific case studies may suggest policy direction and influence scenario analysis on fuel quality improvement.
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DISINCENTIVES TO REDUCE SUGAR Source: Hawkes C, Watson F. Incentives and disincentives for reducing sugar in manufactured foods An exploratory supply chain analysis. A set of insights for Member States. Copenhagen: WHO, 2017. There are disincentives for food systems change (and thus conflicts) but also incentives Where are the most
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We have mpob monthly ffb reference price mill gate basis,mpob monthly ffb reference price july 2025 mill gate region grade a grade b grade c oer rm tonne oer rm tonne oer rm tonne north 20 368 19 350 18 332 south 20 374 19 355 18 337 central 20 372 19 354 18 335 east coast 20 369 19 351 18 333 sabah 22 364 21 347 20 330
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Palm Oil: Production, Processing, Characterization, and Uses serves as a rich source of information on the production, processing, characterization and utilization of palm oil and its components.It also includes several topics related to oil palm genomics, tissue culture and genetic engineering of oil palm.
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2010-01-10· Oil-palm agriculture is the greatest immediate threat to biodiversity in Southeast Asia. Despite the efforts of environmentalists, oil palm continues to expand across the tropics. Those concerned about the impacts of oil palm on biodiversity must face some harsh social, economic, and ecological realities: (i) oil palm has been a very profitable crop; (ii) palm oil is used in so many
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uses of forested land that might otherwise be converted to oil palm. There is. no single best approach for dealing with the oil-palm crisis in Southeast Asia; a mixture of regulations, incentives, and disincentives targeted at all sectors. of the oil-palm industry is necessary to protect the region’s rapidly. disappearing forests. Comments
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Over 70 % inhabitants of Imo state pend on palm oil for their cooking, frying etc. The study reviews available data on palm oil quality produced locally in Imo state with a view of providing up-to-date information and identify research gaps that could have health consequences on consumers. Peer reviewed scientific articles were reviewed and a meta-analysis of four different scientific research
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A cost–benefit analysis of the opportunity costs of avoided deforestation is conducted. The three major land-use activities considered are commercial logging, timber and oil palm plantation. The opportunity cost of oil palm plantations on mineral soil preceded by logging of degraded forest is prohibitively high. REDD + measures that impose
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of palm oil, accounting for 60 per cent of world production and 70 per cent bf world trade of palm oil (F AO 1986). The main objectives of the study are to assess the impact of national agricultural policies in terms of incentives and disincentives toward oil palm; to identify the structural relationship between
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Through interviews with growers and key stakeholders in the Indonesian palm oil industry this occasional paper explores the motivations driving the uptake of sustainability standards, as well as the factors supporting and preventing implementation of sustainability standards, and asks, what model of sustainable oil palm agriculture is
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Low to zero trans-fat content and the pocket-friendly pricing of palm oil is fuelling demand from the global palm oil market. Palm oil is one of the most widely used vegetable oils and a common ingredient in biscuits, margarine, breads, instant noodles, cereals, lipsticks, candles, chocolates, shampoos, ice-cream, and detergents.
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The incentives were removed by the early 1980s as the industry matured. The government provided incentives for processed palm oil through the Investment Incentives Act 1968, which included according it “pioneer status,”13 and investment tax credits. Tax holidays were granted to manufacturing firms on the basis of export orientation and the
Get Price
A combination of food supply chain analysis and semi-structured interviews with key stakeholders was conducted. The main barriers faced by the food-processing sector in terms of reducing use of trans-fat and replacing it with healthier oils in India were the low availability and high cost of oils high in polyunsaturated fats leading to a reliance on palm oil (high in saturated fat) and the low
Get Price
