grape seed oil compounds biological and chemical actions
Grape Seed Oil Compounds: Biological and Chemical Actions The interest in grape seed oil as a functional food product has increased, especially because of its high levels of hydrophilic constituents, such as phenolic compounds, and lipophilic constituents, such as vitamin E, unsaturated fatty acids (UFAs), and phytosterols. 14 Grape seed oil composition is related to […]
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